Tuesday, December 15, 2009

Sweet Loving & CP Wednesday

Guess who loves her little bro-bro? Lilly giving Reid hugs. I know--so precious you are probably tearing up!! (No?? That is just me?!)
He is just waiting for the secret punch or something. Haha. Nope--she was just being sweet.
Now for the choker hold. Actually it was just bad photo timing--she was really just standing up but I thought it was just hilarious!
She was leaning over to give him a kiss. She really just leans over and puts her face on his but she does it when I ask, "Can you give bub-boo a kiss?" (I call him all kinds of annoying nicknames during the day....they just come out--I can't stop myself.)
Love love love love love them.
Watching a little t.v.
Sitting up in his Bumbo! Big boy!!
Saying, "Hi ya'll to the camera".
He almost rolled from his back to his stomach. This position was a result of his efforts. He just hung out like this smiling and cooing. He almost got past that arm. I think he actually accomplished it today on the couch but I didn't see it--he was just on his tummy when I left him on his back. I think the soft cushion probably helped him get over that arm.
I just thought he was so precious sleeping with his arm over his eyes! I had to take a photo--the whole time thinking "please don't let this wake him up"!!! Oh, I got the Christmas cards today and am getting them addressed. I can't wait to show them to you guys!! I want people to get them in the mail first though! Now, onto Crock Pot Wednesday!

Photobucket
Crock Pot Chicken with Black Beans & Cream Cheese
· 4 to 5 frozen boneless, skinless chicken breasts
· 1 15oz. can of black beans, drained (I used two cans!)
· 1 15 oz. jar of salsa
· 1 15 oz. can of corn, drained
· 1 8oz. package of cream cheese
Place chicken breasts in crock pot. Add beans, salsa, and corn. Cook on high for 4 to 6 hours, or low for 7 to 8 hours. Add cream cheese (just set it on top) for the final 30 minutes. Mix thoroughly and shred chicken before serving. Serve with rice.

Tips: This is as easy as it sounds! I used two cans of black beans just because I thought it needed more. I also had like 1/4 a thing of Velveeta that I added just becauase it needed to be used. I served mine with brown rice--it was SO delicious and we ate it for dinner for three nights! SO easy and SO good!!!

5 comments:

The Neffs said...

I love Reid's green and brown outfit. He is so cute! Lilly is a sweet big sister loving on her brother. I hope your having a great week!

A Gracious Home said...

This sounds great. Your babies are beautiful. Doylene

Debbie said...

Good for you! I just knew you could do it:) I have my award post ready but have not found the best date to post it. I really did appreciate it and will let you know when it is published. We are headed your way.

Mary Lynn said...

Yum! I'm definitely going to dust off my crock pot for this recipe. Mike loves black beans and I like anything with salsa!

Cute pics of the kiddos....I hear you will be in town this weekend for the big party. See you there.

The Neffs said...

I gave you an award on my blog! Congrats! Hugs